DTU NATIONAL FOOD INSTITUTE DTU National Food Institute
Research Group for Microbial Biotechnology and Biorefining
Søltofts Plads
Building 222, room 108
2800 Kgs. Lyngby
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Responsible: Yifeng Zhang; Krist Victor Bernard Gernaey; Mikkel Bentzon-Tilia; Mathis von Ahnen; Nina Qvistgaard; Timothy John Hobley
Responsible: Peter Ruhdal Jensen
Responsible: Timothy John Hobley; Dorte Wiene
Responsible: Timothy John Hobley
Responsible: Timothy John Hobley; Roberto Flore; Dorte Wiene
Responsible: Timothy John Hobley; Marie Bagge Jensen; Anurag Kumar Sinha
Responsible: Manuel Pinelo; Timothy John Hobley